The Salad Rule in France

First of all, don’t cut your salad with a knife. Yes, I know it sounds strange, especially when large leaves are hard to handle. But here in France, there’s a method! You must fold the leaves into smaller bites with your fork and knife — yes, fold, not cut. Why? Because cutting your salad is seen as a faux pas. It’s almost as if you’re suggesting the chef didn’t do their job properly in the kitchen. And we don’t want that, right? They’ll be angry!
 

If you’re unsure about table manners, follow the locals. The French really know what they’re doing around the table! And don’t forget to start your meal with a cheerful “Bon appétit” — it’s more than just politeness; it’s part of the experience!

 

The Golden Rule About the French Baguette

In France, the baguette is not just a piece of bread — it’s a true symbol of our culture. One important rule: never place it upside down on the table.
 

Why? It brings bad luck and can even be seen as disrespectful. Always place it right side up, crust facing proudly to the top. This tradition dates back to the Middle Ages when an upside-down baguette signaled the arrival of the executioner. So, keep your baguette the right way up and enjoy it as it should be: no knife, no butter, just good, crispy bread to share.

 

How to Call a Server in France

Forget the movie cliché where someone shouts “Garçon!”. In France, this can seem rude. Instead, prefer: “S’il vous plaît, Monsieur” or “S’il vous plaît, Madame”.
 

A polite look and a smile are often enough in a busy café. And if you want the bill, simply signal to the server and say: “L’addition, s’il vous plaît”.
 

 

“Tu” or “Vous”?

The difference between « tu » and « vous » is essential in France. Use « vous » to show respect, especially with strangers, older people, or in professional settings.
 

When in doubt, it’s better to be too polite than risk a misstep. To learn more about this nuance, check out my detailed article where I explain everything with examples: Discover how and when to use “tu” and “vous” in French

 

Don’t Stress About Your French

If your French isn’t perfect, it doesn’t matter. A simple « Excusez-moi, je ne parle pas très bien français » will almost always receive a kind response. The French appreciate the effort, so don’t worry if someone switches to English to help you.

 

Personal Space and Discretion

The French value personal space. Speak quietly, especially in public transport or cafés. As for gestures, a simple smile or nod is enough, particularly with strangers.

 

Tipping in France

No stress about tipping: the service is already included in the bill. However, if the service was excellent, you can round up the total or leave a few euros.

 

Greetings: An Essential Step

Always say « Bonjour » or « Bonsoir » when entering a shop or restaurant. On your way out, don’t forget to say « Merci, au revoir » to leave a good impression.

 

Pronouncing “Merci Beaucoup” in French

Be careful with pronunciation: don’t say « Merci beau… cul » by mistake! Pronounce it correctly to avoid embarrassing situations.

 

That’s it! Now you know the essential rules to avoid cultural missteps in France. Listen to my podcast Ohlala la France to improve your French while discovering our beautiful culture.